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United Nations Commodity Trade Statistics Database |  Statistics Division

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Input keywords:
Commodity List
Total Commodities defined : 11
SITC:

HS:
CodeDescription 
TOTAL Name: ALL COMMODITIES
Description: ALL COMMODITIES
Data Availability
Snapshot
  20 Name: Vegetable, fruit, nut, etc food preparations
Description: Prep of vegetable, fruit, nuts or other parts of plants
Data Availability
Snapshot
    2001 Name: Vegetables, fruit, nuts, etc, preserved in vinegar
Description: Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid.
Data Availability
Snapshot
    2002 Name: Tomatoes prepared, preserved, not in vinegar
Description: Tomatoes prepared or preserved otherwise than by vinegar or acetic acid.
Data Availability
Snapshot
    2003 Name: Mushroom, truffle, prepared or preserved, not vinegar
Description: Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid.
Data Availability
Snapshot
    2004 Name: Vegetables nes, prepared, frozen
Description: Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading No. 20.06.
Data Availability
Snapshot
    2005 Name: Vegetables nes, prepared/preserved, not frozen/vinegar
Description: Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading No. 20.06.
Data Availability
Snapshot
    2006 Name: Fruits, nuts, fruit-peel, etc preserved by sugar
Description: Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glac‚ or crystallised).
Data Availability
Snapshot
    2007 Name: Jams, jellies, marmalades, fruit, nut pastes, purees
Description: Jams, fruit jellies, marmalades, fruit or nut pur‚e and fruit or nut pastes, being cooked preparations, whether or not containing added sugar or other sweetening matter.
Data Availability
Snapshot
    2008 Name: Fruit, nut, edible plant parts nes, prepared/preserved
Description: Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included.
Data Availability
Snapshot
    2009 Name: Fruit and vegetable juices, not fermented or spirited
Description: Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter.
Data Availability
Snapshot